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Industry Sector Guides for Cleaner Production Assessment


pub_dairy.jpg (37997 bytes)arrow_blue.gif (109 bytes) Cleaner Production Assessment in Dairy Processing

This document is a guide to the application of Cleaner Production in the dairy industry, with a focus on the processing of milk and milk products at dairy processing plants.

Download whole book in ZIP format (333 Kb)

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arrow.gif (109 bytes) Introductory sections (286 Kb)
arrow.gif (109 bytes) Chapter 1 - Cleaner Production (22 Kb)
arrow.gif (109 bytes) Chapter 2 - Overview of Dairy Processing (59 Kb)
arrow.gif (109 bytes) Chapter 3 - Cleaner Production Opportunities (122 Kb)
arrow.gif (109 bytes) Chapter 4 - Cleaner Production Case Study (32 Kb)
arrow.gif (109 bytes) Chapter 5 - Cleaner Production Assesment (63 Kb)
arrow.gif (109 bytes) Dairy Evaluation Form (12 Kb)
arrow.gif (109 bytes) Annex 1 - References and Bibliography (16 Kb)
arrow.gif (109 bytes) Annex 2 - Glossary (9 Kb)
arrow.gif (109 bytes) Annex 3 - Further Information (13 Kb)
arrow.gif (109 bytes) Annex 4 - About UNEP DTIE (8 Kb)


pub_fish.jpg (40575 bytes)arrow_blue.gif (109 bytes) Cleaner Production Assessment in Fish Processing

This document is a guide to the application of Cleaner Production to the fish processing industry, with a focus on the manufacture of fish fillets, canned fish, fish meal and fish oil at fish processing plants.

arrow.gif (109 bytes) Download whole book in ZIP format (337 Kb)

Or download / read in PDF per section.

arrow.gif (109 bytes) Introductory sections (285 Kb)
arrow.gif (109 bytes) Chapter 1 - Cleaner Production (22 Kb)
arrow.gif (109 bytes) Chapter 2 - Overview of Fish Processing (47 Kb)
arrow.gif (109 bytes) Chapter 3 - Cleaner Production Opportunities (141 Kb)
arrow.gif (109 bytes) Chapter 4 - Cleaner Production Case Study (36 Kb)
arrow.gif (109 bytes) Chapter 5 - Cleaner Production Assesment (63 Kb)
arrow.gif (109 bytes) Fish Evaluation Form (12 Kb)
arrow.gif (109 bytes) Annex 1 - References and Bibliography (11 Kb)
arrow.gif (109 bytes) Annex 2 - Glossary (8 Kb)
arrow.gif (109 bytes) Annex 3 - Further Information (14 Kb)
arrow.gif (109 bytes) Annex 4 - About UNEP DTIE (7 Kb)

 


pub_meat.jpg (36551 bytes)arrow_blue.gif (109 bytes) Cleaner Production Assessment in Meat Processing

This document is a guide to the application of Cleaner Production to the meat processing industry, with a focus on the slaughtering of cattle and pigs at abattoirs.

arrow.gif (109 bytes) Download whole book in ZIP format (286 Kb)


Or download / read in PDF per section.

arrow.gif (109 bytes) Introductory sections (248 Kb)
arrow.gif (109 bytes) Chapter 1 - Cleaner Production (22 Kb)
arrow.gif (109 bytes) Chapter 2 - Overview of Meat Processing (59 Kb)
arrow.gif (109 bytes) Chapter 3 - Cleaner Production Opportunities (90 Kb)
arrow.gif (109 bytes) Chapter 4 - Cleaner Production Case Study (15 Kb)
arrow.gif (109 bytes) Chapter 5 - Cleaner Production Assesment (62 Kb)
arrow.gif (109 bytes) Meat Evaluation Form (12 Kb)
arrow.gif (109 bytes) Annex 1 - References and Bibliography (14 Kb)
arrow.gif (109 bytes) Annex 2 - Glossary (8 Kb)
arrow.gif (109 bytes) Annex 3 - Further Information (13 Kb)
arrow.gif (109 bytes) Annex 4 - About UNEP DTIE (8 Kb)

 

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